Increase Biodiversity

Adaptation of Bratislava city to Climate Change

Jama Sportpark

The Strategy on adaptation to negative effects of climate change within the territory of Bratislava the Capital of the Slovak Republic (2014) and the forthcoming Action plan for adaptation to climate change in Bratislava 2017-2020 focus on the following goals: assess the vulnerability of the city to most relevant climate change hazards, mainstream adaptation planning into policies, being a climate neutral city, support awareness raising and partnership in climate change adaptation and provide a framework for monitoring and evaluation of the adaptation process.

Climate change...

Oh Boy – multifunctional urban greening in Malmö, Sweden

Oh Boy terrace view

The main purpose of the roof is to offer an unique green environment to the residents in the house. In the project every surface, also on the ground below, is maximized with greenery. The greenery offers a range of ecosystem services which also benefits the neighbors and the city. The main purpose of the roof is to offer an unique green environment to the residents in the house. In the project every surface, also on the ground below, is maximized with greenery. The greenery offers a range of ecosystem services which also benefits the neighbors and the city.    

Montpellier, France: Agroforestry: Agriculture of the future? The case of Montpellier

Example of agroforestry concept applied by farmers: trees and medical species cultivation. Author and source: Christian Dupraz

The objective is to make the Montpellier agricultural systems more resilient to the effects of climate change, such as increasing temperatures or droughts, water and biotic stresses and more extreme events.

Main benefits can be summarized as follow:

INRA (Institut Nantional de la Recherche Agronomique) researchers showed that the production from one hectare of a walnut/wheat mix is the same as for 1.4 hectares with trees and crops separated. This was a 40% increase in productivity, far better than any other innovation introduced by agronomists in the recent past.

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